Certain batches of Giant Eagle Baked Pita Chips with Parmesan, Garlic & Herb have been recalled in the United States due to possible contamination with Salmonella, raising concerns for consumers in multiple states.
The recall was announced on Thursday, May 7, by the U.S. Food and Drug Administration, which warned that Salmonella can cause serious and sometimes fatal infections, particularly among young children, older adults and people with weakened immune systems.
According to the agency, the affected pita chips may have been exposed to contaminated seasoning linked to an earlier milk powder recall involving California Diaries, Inc.
The recalled seasoning blend was reportedly supplied by a third-party manufacturer and may have been used on the surface of the Giant Eagle Baked Pita Chips with Parmesan, Garlic & Herb.
The affected products were distributed exclusively at Giant Eagle and Market District stores across the states of Indiana, Maryland, Ohio, Pennsylvania and West Virginia.
Consumers are advised to check for the Giant Eagle Baked Pita Chips with Parmesan, Garlic & Herb sold in a 7.33-ounce black bag bearing the Giant Eagle logo at the top.
The recall applies only to products with the UPC code 0 3003496507 5, found on the back of the package, and a Best If Used By date of July 16, 2026 (07/16/26).
Although routine testing conducted by the seasoning manufacturer reportedly returned negative results for Salmonella, the company said the recall was issued as a precautionary measure.
“No illnesses have been reported,” the recall notice stated, adding that the move was taken “out of an abundance of caution.”
Consumers who purchased the affected pita chips are being urged not to consume them.
Customers seeking refunds or replacements have been advised to take a photo of the product’s barcode panel and “Best If Used By” date before disposing of the item.
